Sunday, February 28, 2016

Tasting - "Butterfield Station Chardonnay"

Tasting - "Butterfield Station Chardonnay"



Butterfield
Chardonnay
California
United States
2014
6.95
Tasting Notes: “California- Crisp apple and white peach flavors combine with delicate aromas of butter rum and vanilla. This popular wine represents a great value with its combination of mellow oak and rich fruit. It pairs well with chicken, pasta alfredo and lightly grilled veal or pork.” – Winery Direct
My Review:
-Color: translucent with touch of gold
-Smell: Citrus, especially pineapple, melted butter
-Taste: Creamy and oh so buttery, slight oak not overpowering, finishing with a citrusy fruit juice feel.
-I liked the buttery and creamy aspect that really coats your mouth, the touch of oak was nice. I would have liked to see a more popping citrus taste at the end, it was a bit dull and left me want but overall I enjoyed it.


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